Smoked salmon wrap Ingredients: 2 tomatoes - 1 pinch of - dill - 1 pinch of - salt - 1 pinch of - pepper - 4 tortillas - plain wheat 4 slices of - smoked salmon - 150 g of - cream cheese - 4 salad leaves.
Total time: 10 min Preparation: 10 min Rest:- Cooking:-
Phase 1
Spread the wheat tortillas with the cream cheese.
Phase 2
Sprinkle with dill.
Phase 3
Spread the smoked salmon over the entire surface.
Phase 4
Add the salad and tomatoes.
Phase 5
Salt and pepper
Phase 6
Roll the wrap very tightly and put it in stretch film.
Phase 7
Refrigerate, serve.
Total time: 10 min Preparation: 10 min Rest:- Cooking:-
Phase 1
Spread the wheat tortillas with the cream cheese.
Phase 2
Sprinkle with dill.
Phase 3
Spread the smoked salmon over the entire surface.
Phase 4
Add the salad and tomatoes.
Phase 5
Salt and pepper
Phase 6
Roll the wrap very tightly and put it in stretch film.
Phase 7
Refrigerate, serve.