Chicken wings Ingredients: 2 tablespoons of – honey – 1 pinch of – cayenne pepper salt pepper – 12 – chicken wings – 3 tablespoons of – lemon juice – 2 – garlic.
Utensils: 1 Oven - 1 salad bowl - 1 Barbecue - 1 dish -
Total time:
2h45
Preparation:
15 min 2 h
Cooking:
30 min
Phase 1
Peel and finely chop the garlic cloves.
Phase 2
In a bowl, mix the honey, lemon juice, chopped garlic, chili pepper, salt and pepper.
Phase 3
Dip the chicken wings in the marinade then place them in a baking dish. Drizzle the chicken wings with the remaining marinade.
Phase 4
Reserve 2 hours in the refrigeratoris.
Phase 5
Bake for 30 minutes in a hot oven at 220°C (thermostat 7). While cooking, baste the chicken wings regularly with the marinade.
Phase 6
Serve hot, with a barbecue sauce, ketchup or other of your choice.
Utensils: 1 Oven - 1 salad bowl - 1 Barbecue - 1 dish -
Total time:
2h45
Preparation:
15 min 2 h
Cooking:
30 min
Phase 1
Peel and finely chop the garlic cloves.
Phase 2
In a bowl, mix the honey, lemon juice, chopped garlic, chili pepper, salt and pepper.
Phase 3
Dip the chicken wings in the marinade then place them in a baking dish. Drizzle the chicken wings with the remaining marinade.
Phase 4
Reserve 2 hours in the refrigeratoris.
Phase 5
Bake for 30 minutes in a hot oven at 220°C (thermostat 7). While cooking, baste the chicken wings regularly with the marinade.
Phase 6
Serve hot, with a barbecue sauce, ketchup or other of your choice.