Salmon steak in foil Ingredients: 1- red pepper salt pepper olive oil- 4- salmon- 2- lemons.
Utensils： 1 parchment paper parchment paper- 1 Lid 1 parchment paper Parchment paper- 1 Oven- 1 pitter
Total time:
30 min
Preparation:
10 min -
Cooking:
20 min
Phase 1
Place each salmon steak in baking paper.
Phase 2
Drizzle with a drizzle of olive oil, salt and pepper.
Phase 3
Cover the salmon with small cubes of red pepper.
Phase 4
Place 2 slices of lemon and close the foil.
Phase 5
Place in the oven for 20 min at 180° (thermostat 6).
Utensils： 1 parchment paper parchment paper- 1 Lid 1 parchment paper Parchment paper- 1 Oven- 1 pitter
Total time:
30 min
Preparation:
10 min -
Cooking:
20 min
Phase 1
Place each salmon steak in baking paper.
Phase 2
Drizzle with a drizzle of olive oil, salt and pepper.
Phase 3
Cover the salmon with small cubes of red pepper.
Phase 4
Place 2 slices of lemon and close the foil.
Phase 5
Place in the oven for 20 min at 180° (thermostat 6).