Grilled pork rib dish Ingredients: salt - 1 tablespoon of - curry - 0.5 teaspoon of - harissa - 5 tablespoons of - olive oil - 1 kg of - pork rib dish - 1 tablespoon of - squeezed lemon paprika.
Utensils： 1 baking tray baking tray- 1 wooden spoon 1 brush -
Cooking:
30 min
Phase 1
Mix the paprika, curry, harissa and a pinch of salt in the olive oil and lemon juice to obtain a cream.
Phase 2
Brush the dish with itof rib on both sides, 2 hours before cooking.
Phase 3
Cooking takes place for 30 minutes on the barbecue, over a wood fire or in a very hot oven.
Utensils： 1 baking tray baking tray- 1 wooden spoon 1 brush -
Cooking:
30 min
Phase 1
Mix the paprika, curry, harissa and a pinch of salt in the olive oil and lemon juice to obtain a cream.
Phase 2
Brush the dish with itof rib on both sides, 2 hours before cooking.
Phase 3
Cooking takes place for 30 minutes on the barbecue, over a wood fire or in a very hot oven.