Easy turkey stir-fry Ingredients: olive oil - 1 tomato - thyme - 1 onion - salt - pepper - 800 g of - veal stir-fry - turkey, chives.
Utensils:
- 1 frying pan - 1 knife - knives
Total time: 40 min Preparation: 10 min Rest:- Cooking: 30 min
Phase 1
Brown the onion and meat.
Phase 2
Season with salt, pepper, chives, thyme and cut the tomato directly into small pieces in a stewpot.
Phase 3
Leave to simmer and add a little water while monitoring the cooking, for around 20 minutes over low heat.
Phase 4
Serve with rice and season with the same sauce.
Phase 5
Enjoy your meal!
Utensils:
- 1 frying pan - 1 knife - knives
Total time: 40 min Preparation: 10 min Rest:- Cooking: 30 min
Phase 1
Brown the onion and meat.
Phase 2
Season with salt, pepper, chives, thyme and cut the tomato directly into small pieces in a stewpot.
Phase 3
Leave to simmer and add a little water while monitoring the cooking, for around 20 minutes over low heat.
Phase 4
Serve with rice and season with the same sauce.
Phase 5
Enjoy your meal!